Dalgona Coffee Shrikhand Shots
Dalgona Coffee Shrikhand Shots

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, dalgona coffee shrikhand shots. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Dalgona Coffee Shrikhand Shots is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Dalgona Coffee Shrikhand Shots is something which I’ve loved my whole life. They are fine and they look fantastic.

Dalgona Coffee - How to make it at home Dalgona coffee shots Dalgona coffee is a beverage made by whipping equal proportions of instant coffee, sugar and hot water until it becomes creamy and then. Dalgona shots is no new thing for you, yet i know you all are vella, c'mon you are anyway wasting your time😂.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook dalgona coffee shrikhand shots using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Dalgona Coffee Shrikhand Shots:
  1. Take 1 cup Hung curd
  2. Get 1 tsp + 3 tsp instant coffee powder
  3. Take 3 tsp sugar
  4. Get 2 tbsp powdered sugar
  5. Prepare 3 tsp warm water
  6. Take as required Dry fruits of choice

Dalgona coffee is a drink that has gone viral on social media platforms and many people have been making their own versions. The DIY coffee drink – a mixture of coffee, sugar and hot water served on top of cold milk – has become a "thing" among Koreans. However, nothing is more famous than what is called "dalgona coffee," at least in South Korea. Shrikhand Recipe with step by step pics.

Instructions to make Dalgona Coffee Shrikhand Shots:
  1. In a bowl take the hung curd, add powdered sugar and 1 tsp coffee powder. Mix well. Keep aside.
  2. In another bowl take a remaining coffee powder, sugar and warm water (all 3 in the same measurements). Either with a hand, blender, or electric blender beat the mixture till it turns frothy and light. Approximately 8-10 minutes with a hand blender.
  3. Now the hung curd mixture and whipped coffee, both are ready.
  4. In a short glass transfer a spoonful of coffee shrikhand, put some chopped dry fruits and finally layer it up with the whipped coffee. Dalgona Coffee Shrikhand Shots are ready to be served. Sprinkle some coffee powder on top before serving.

Shrikhand is a traditional indian sweet made with hung curd and flavored with saffron and cardamom. Shrikhand is made from hung curd which is also known as 'Chakka' in marathi language. Hung curd is curd where all its whey has been drained. Keyword: cara membuat dalgona coffee, Resep Dalgona Coffee. Dalgona Coffee merangkumi gabungan serbuk kopi, gula, air panas, susu dan ais.

So that’s going to wrap it up for this special food dalgona coffee shrikhand shots recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!