Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate banana cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chocolate banana cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Chocolate banana cake is something that I have loved my entire life. They are fine and they look wonderful.
This is a very moist & very fudgey cake. It tastes best the second day. This recipe makes a delightful banana cake packed with chocolate chips for a delightful way to enjoy a classic flavor combination.
To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate banana cake using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate banana cake:
- Take 3 cups flour
- Prepare 3 eggs
- Get 1/4 cup cocoa powder
- Make ready 1 spoon cinnamon
- Make ready 2 spoons baking powder
- Prepare 2 spoons baking soda
- Make ready 1 spoon salt
- Prepare 1 cup sugar
- Get 2 spoons vanilla essence
- Prepare 1 cup water
- Get 1 cup hot milk or coffee and milk mix
- Prepare 1 cup vegetable oil
- Prepare 6 mashed very soft bananas
Chocolate banana cake recipe - moist and delicious cake with chocolate condensed milk frosting. I made this sometime ago, just before the kids. Rich, moist chocolate banana cake with my favorite sour cream chocolate frosting. Look over at your kitchen counter, do have any ripe bananas there?
Steps to make Chocolate banana cake:
- Mix all the dry ingredients in a bowl
- Mix all the wet ingredients in another bowl except the hot milk or coffee and the whisked eggs.
- Add the bananas to the wet mix and combine.
- Grease your baking pan and pre heat the oven.
- Mix the wet and dry ingredients together with a spatula until thoroughly mixed.
- Add the whisked eggs, combine thoroughly then add the hot milk or coffee and milk mix. Mix well using a spatula. Make sure you achieve a runny consistency just like melted ice cream
- Pour the batter into the baking pan and transfer to the pre heated oven. Bake at 175 degrees for about 50 minutes or until a toothpick comes out clean when inserted into the cake.
- Enjoy.
Are they just getting a little browner every day? You can bake this in round pans if you like, with the simple chocolate buttercream frosting as shown. This chocolate banana cake is a moist and flavorful layer cake made with mashed bananas in the batter. Use your favorite frosting on the cake. As for my vegan chocolate cake with bananas, it came out very well.
So that’s going to wrap this up for this special food chocolate banana cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
