Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate fudge brownie with vanilla ice cream and chocolate sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Buy Groceries at Amazon & Save. Browse Our Fast And Easy Dessert Recipes Collection. Available by the half-gallon, it's made with vanilla ice cream, dark chocolate-coated cone pieces and chopped roasted peanuts.
Chocolate Fudge Brownie with Vanilla Ice cream and chocolate sauce is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Chocolate Fudge Brownie with Vanilla Ice cream and chocolate sauce is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate fudge brownie with vanilla ice cream and chocolate sauce using 16 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Chocolate Fudge Brownie with Vanilla Ice cream and chocolate sauce:
- Take 1 1/2 cups maida/all purpose flour
- Make ready 1 cup fresh cream
- Get 1/2 cup full cream milk
- Take 1 1/2 cup fine sugar
- Take 2 teaspoon butter
- Take 4 walnuts coarsely crushed
- Take 2 teaspoon instant coffee
- Prepare 1/2 teaspoon vanilla extract
- Make ready 1 teaspoon baking powder
- Take 1/2 teaspoon baking soda
- Prepare 50 grams chocolate fudge
- Prepare 3 teaspoon chocolate syrup
- Take 4 tablespoons cocoa powder
- Prepare For serving
- Make ready 2 Scoops Vanilla Ice cream
- Take 1 tablespoon hot chocolate sauce
Serve the brownies and hot fudge sauce with quality vanilla ice cream. If you like a sweet chocolate sauce this is for you. It has been used over ice cream, angel food cake, brownies, and spoons! It's easy to make and stores well in the refrigerator.
Instructions to make Chocolate Fudge Brownie with Vanilla Ice cream and chocolate sauce:
- Line or grease a baking dish and keep aside
- Preheat the cooker with a stand inside on medium flame.
- Sieve maida, coffee powder, cocoa powder, baking soda and baking powder thrice to remove any lumps.
- Take sugar, fudge and butter in a big bowl and blend thoroughly add cream/malai and beat well to get fluffy mixture, now add flour, vanilla essence, crushed walnuts and milk
- Mix very well, slowly, till the whole batter is uniform and fluffy and air gets inside.
- Pour the batter into the prepared cake tin - and tap gently from the sides.
- Now put the pan in pre-heated cooker and cover with lid, without the whistle
- Set the flame high for 10 minutes,then on medium for another 10 minutes, then lower the flame for 20 minutes
- Check with a long knife in the center, if it comes out clean, then brownie is ready, switch off the flame.
- Let it cool on a wire rack for say 30 minutes.
- Cut in triangles and serve eggless brownies with big dollps of vanilla ice cream and hot chocolate sauce to your loved ones.
I usually do a double recipe and store in the refrigerator until we are out. It's ultra creamy, smooth, and oh so chocolatey. I have a hard time saving it for an ice cream topping. A chocolate brownie or simply a brownie is a square or rectangular chocolate baked confection. Brownies come in a variety of forms and may be either fudgy or cakey, depending on their density.
So that is going to wrap this up for this exceptional food chocolate fudge brownie with vanilla ice cream and chocolate sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
