Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, black tea and green tea with ginger. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Black tea and Green tea with Ginger is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Black tea and Green tea with Ginger is something that I’ve loved my whole life.
Green tea — like black and oolong teas — comes from the plant Camellia sinensis, an evergreen shrub that grows in mountainous areas in China, India and other countries. The top countries of suppliers are India, China, and. Green tea is generally less brisk than black tea and is slightly sweet and creamy.
To get started with this particular recipe, we have to prepare a few ingredients. You can have black tea and green tea with ginger using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Black tea and Green tea with Ginger:
- Make ready 1 tsp Black tea leaves
- Get 1 tsp Green tea leaves
- Make ready 2 tsp Lemin juice
- Prepare 2 tsp Ginger grated
- Take 2 tsp Honey
- Get 2 cups Water
Strain using a fine mesh sieve, dividing tea into two glasses. Try drinking this mixture every day for at least one month to notice the benefits. Combined with our green tea, enjoy this zesty blend at any time of day. It may help relieve the pain and relax the muscles.
Steps to make Black tea and Green tea with Ginger:
- Keep all ingredients ready. Boil the water in a vessel.
- Take two glasses, put black tea leaves in one glass, green tea leaves in another glass, add grated ginger to each glass, pour hot water in both glasses. Leave for ten minutes.
- Add honey and lemon juice, stir well. Now black tea with ginger and green tea with ginger is ready to drink.
Teaware Black Teas Green Teas Oolong Teas Pu-erh Teas Herbal Teas White Teas Iced Teas. Yunnan Gold black tea (also known as Dian Hong) is easily identified by its abundance of soft golden tips, and savoury cocoa and black pepper flavours. White tea is made from unoxidized buds, whereas oolong tea stems from particularly oxidized leaves, and black tea is made when completely oxidized leaves are steeped in hot water. Green tea, on the other hand, is made with unoxidized tea leaves — all of these varieties contain antioxidants, chiefly. Peppermint is a perennial plant that produces light purple flowers and green leaves with serrated edges.
So that’s going to wrap it up with this special food black tea and green tea with ginger recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
