Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, chocolaty banana bread/cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
#chocolate cake #banana bread #tasty and easy #healthy recipe. Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct.
Chocolaty banana bread/cake is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chocolaty banana bread/cake is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have chocolaty banana bread/cake using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolaty banana bread/cake:
- Make ready 1 cup flour
- Get 2 table spoon cocoa powder
- Make ready 1/2 teaspoon coffee (I mixed mine with 2 tablespoon of warm water)
- Make ready 3/4 cup powdered sugar
- Get 1/2 cup refiend oil
- Get 1 teaspoon Vanilla extract
- Take 1 big banan
- Get 1/2 cup milk
- Take 1 teaspoon baking powder
- Get 1/2 cup grated dark chocolate
- Make ready Some chocolate chips
It's great as a dessert, snack, breakfast or even brunch. It never fails and tastes delicious. All Reviews for Banana Chocolate Chip Bread. Moist and rich, this cake is the chocolate version of my favorite recipe for banana bread.
Instructions to make Chocolaty banana bread/cake:
- Thumb rule of baking a cake is to pre heat your oven at 160℃ and collect all your ingredients. Now before starting any actual baking prepare your cake tin.I have used a tin used for loafs. Apply oil to all the sides and base of the tin and than line the base with parchment paper.
- Peel the banana and mash it throughly and keep it aside
- Take plain flour,cocoa powder and baking powder sieve them together and place the bowl aside
- Take a big bowl and put powdered sugar and oil in it. Whisk these together with your egg beater for atleast 6 to 8 minutes. Now add mashed banana in the bowl and beat for another minute or until a smooth paste is formed. Add vanilla extract and coffee to this mixture.Now add the seieved dry ingredients in 2 or 3 batches while simultaneously adding milk to the mixture.
- Consistency of the mixture should neither be to thick or too runny. You can adjust quantity of milk accordingly.
- As the batter is ready and so is our cake tin pour the batter into the tin without any delay.After pouring half of the batter sprinkle the grated chocolate generously all over the batter.You can add some small chunks of chocolate too for that gooey and chocolatey taste.Now pour the rest of the batter above and give a good sprinkle of chocolate chips on the top layer. place it in the pre heated oven at 180℃ for 15 to 20 min.
- After 15 minutes check with the skewer.If it comes out clean voila!!Your warm,gooey, chocolatey loaf is ready to be served and savoured
This cake is the result of two people, each asking me to make their favorite dessert - one banana bread, the other a chocolate cake - but only having enough time to make one. This recipe as a cross between your very favorite banana bread and a super chocolaty blackout cake, which means you can definitely eat it for breakfast. Scrape batter into prepared pan and smooth top. Make banana bread even yummier by making it chocolate flavoured, with added white chocolate and hazelnuts. One Bowl Chocolate Chip Banana Bread.
So that is going to wrap this up for this exceptional food chocolaty banana bread/cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
