Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, eggless walnut and dates wheatflour tea cake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Eggless Walnut and dates wheatflour tea cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Eggless Walnut and dates wheatflour tea cake is something that I have loved my entire life.
In this video i am showing you how to prepare healthy, eggless, wholewheat dates and walnut loaf cake that has no added refined sugar or butter yet is a. walnut cake which shares the same texture and taste, yet much simpler to bake. a cup of tea or perhaps even for morning breakfast. further, the cake is baked in a loaf the recipes for date walnut cake is extremely simple, yet some tips and suggestions while baking it. firstly, in this recipe, i have. This Eggless Dates and Walnut Cake is super soft, even though there are no eggs in it. (obviously, thats why its termed Eggless right. 😉 stupid me) C. Surprisingly moist cake. all thanks to dates.
To begin with this recipe, we have to prepare a few components. You can cook eggless walnut and dates wheatflour tea cake using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Eggless Walnut and dates wheatflour tea cake:
- Prepare 15-20 dates
- Get 10-15 cashewnut
- Prepare 7-8 walnut
- Get 7-8 pistacho
- Prepare 10-12 raisin
- Prepare As needed milk
- Take 1/2 tsp coffee powder
- Take 1/4 cup brown sugar /white sugar
- Make ready 1/4 cup olive oil
- Get 1 cup wheat flour
- Prepare 1 tsp baking powder
- Prepare 1/4 tsp baking soda
- Prepare 1 tsp vanilla extract optional
Line a loaf pan with parchment paper and set aside. Take both flour, baking soda, cinnamon and walnuts in.. Flour Eggless Cakes Recipes on Yummly Date and Walnut Cake, Eggless Date and Walnut Cake. by Tarla Dalal.
Instructions to make Eggless Walnut and dates wheatflour tea cake:
- Take out the seeds from the dates and add all the nuts
- Add hot milk,coffee powder and keep aside for 15 minutes.Make a paste
- Add more chopped nuts of your choice,brown sugar,olive oil and mix well with the dates paste
- Sieve 2 time wheat flour,baking powder and baking soda.mix with the mixture with a cut and fold technique
- Add milk if needed.consistency should be medium thick.grease the mould with oil and dust with wheat flour..add more chopped nuts and bake for 25-30 minutes in a180 degree pre heated oven
- It's done enjoy heathy tea cake with your tea in a breakfast or in the evening tea time.
A lovely and simple loaf cake made without eggs has the flavor and fragrance of dates. Serve with a cup of tea or warm with vanilla ice cream. I had a pack of black dates lying in my pantry for months. I found dates cake would be the best option to finish off the leftover. So I tried it following THIS healthy, no egg, no butter date cake recipe using whole wheat flour and instant oats.
So that is going to wrap it up with this exceptional food eggless walnut and dates wheatflour tea cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!