Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, simple ginger tea scones. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Make a holiday breakfast – or afternoon tea – really special with these sweet bakery treats. I have also added flavor into a simple glaze on top. Elise, I made these this morning and just had one with a cuppa tea.
Simple ginger tea scones is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Simple ginger tea scones is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook simple ginger tea scones using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Simple ginger tea scones:
- Take 500 g self raising flour (I like exe mandazi)
- Get 400 g margarine
- Get 150 g sugar
- Get 2 teaspoon ground ginger
- Get 1 teaspoon nutmeg
- Get Pinch salt
Perfect for unexpected guests, hot scones can be on the table by the time your greetings are finished. Scone Recipes - Tea Scone Recipes - Scone Recipe Index. Scones are so very easy to make and so delicious! Great for breakfast, tea time, or just any time you feel like scones.
Instructions to make Simple ginger tea scones:
- Sieve the flour into a bowl
- Add the ginger and nutmeg
- Transfer your dough on to a floured surface and continue kneading to your satisfaction. Cover the dough with a clean kitchen towel and let it rest for about 30 minutes.
- Roll out the dough, make sure it’s thick, cut out the shapes you want using a cookie cutter or a glass
- Place the pieces in a greased and dusted baking tray/pan and let them rest for about 20 minutes covered in a clean kitchen towel
- Insert in a preheated oven at about 170 degrees for 20 minutes and then 70 degrees for 10 minutes
- Let them cool then serve with tea or coffee or any hot drink
- Store the rest in an airtight container place in a cool dry place
Check out all the sweet and savory scone recipes that we know you will love, any time of day. My Favourite Tea Time Treats I had these scones for afternoon tea today and decided to post the recipe. I didn't really plan on making scones. It's super simple to make, smells absolutely amazing while steeping, and I really enjoy it. The simplest of all scones: flour, sugar, salt, leavening, and cream.
So that is going to wrap it up for this special food simple ginger tea scones recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
