Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, jollof rice and fried chicken sauce garnished with plantain. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
This is another variation of jollof rice, with less calories. You can also finish cooking the chicken either on. On the menu today: Jollof Rice, Fried Plantains, Chicken Sauce!.
Jollof rice and fried chicken sauce garnished with plantain is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Jollof rice and fried chicken sauce garnished with plantain is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook jollof rice and fried chicken sauce garnished with plantain using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Jollof rice and fried chicken sauce garnished with plantain:
- Prepare 1 cup rice
- Get 1 green pepper ball
- Get 1 red pepper ball
- Get 1 tea tablespoons spoon of salt
- Take 2 piece Maggi chicken cubes, 2 piece of Knorr chicken cubes
- Take 2 piece Knorr cubes, 2 piece of Maggi Curry
- Take 1 onion ball, 1 cup of chicken stock
- Take 1/2 table spoon curry, thyme
- Make ready 1 tin red tomatoes
- Take 1 cup groundnut oil
- Get 1/2 cup ginger water
- Take 1/2 cup garlic water
- Make ready 1/2 cup blended pepper
Below is a video showing you how to cook the perfect Party Jollof Rice…Enjoy! Meanwhile, heat the sunflower oil in a pan over a medium heat. Fry the plantain for a few minutes on each side until golden and soft. We use cookies and other technologies to process personal data (including device identifiers and IP addresses) for the following purposes: store and/or access information on a device, select personalized ads, create a personalized ads profile, create a personalized content profile, select personalized.
Steps to make Jollof rice and fried chicken sauce garnished with plantain:
- Wash your rice and boil in a pot of water and leave it to cook for 15mins.
- After per boiling the rice, sieve into a bowl.
- Get a pot to fry your stew for the Jollof rice.
- Pour your groundnut oil in a pot, leave it to heat up for 3 minutes, pour your salt and diced onions inside, stir to fry, pour your tin tomatoes or tomato paste inside, pour your ingredients(Knorr cubes, Knorr chicken cubes thyme, Maggi chicken, Maggi Curry, curry, salt,meat stock, ginger and garlic water,fresh blended pepper.
- After that stir to fry, remove part of the stew to baste your meat, pour your rice inside the stew, add little water and leave to cook for 25mins. When the rice is getting dry pour your diced green ball pepper, your onions if you insist and cover the pot until it's done. After which you stir the rice until it's ready to serve.
- Wash your plantain and peel it, add little salt in it, pour your groundnut oil in a fry pan and leave it to heat up for 3 minutes. After that pour your plantain inside the fry pan and leave it to fry until it is golden brown.
- Also fry your boiled chicken, after that place it inside your fried sauce and leave it to cook for 15mins after which you can garnish it with diced pepper, tomatoes and onions.
- And your meal is ready to serve.
Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. You can serve with Plantains, Chicken, Vegetables or as desired. […] Africa, dishes like Jollof rice, stewed beans, Fried rice, Fried or scrambled Eggs, white rice and many more are […] There is Senegalese jollof rice, Ghana jollof rice, Liberia jollof rice, Nigerian jollof rice to mention a few. Jollof rice served with plantain and chicken. Next to try is fried rice and vegetable curry sauce! Can't wait to see satisfied look on my family's faces.
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