Fish Roll
Fish Roll

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fish roll. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Fish Roll is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Fish Roll is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fish roll using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fish Roll:
  1. Make ready For the dough
  2. Take 2 cups flour
  3. Get 4 table spoon oil
  4. Prepare 2 cubes
  5. Make ready Half tea spoon baking powder
  6. Make ready For the filling
  7. Prepare 2 fish
  8. Take Garlic/ginger paste
  9. Get Grated pepper
  10. Make ready Seasoning
  11. Prepare Oil for frying
Steps to make Fish Roll:
  1. In a bowl add your flour, baking powder, seasoning, oil and mixed well, add little water to for the dough. Allow it rest for some mins. Add your marinated fish in a pan add seasoning and cook till tender. Mash it and remove the bones. Add the grated pepper and stir in low flame for mins. Cut potion of your dough, dust the surface with flour and roll with rolling pin and flatten add the fillings and roll, touch water with your fingers and rub at the edges for it to seal, repeat for all.
  2. Fry in a hot oil till golden brown and enjoy

So that is going to wrap it up for this exceptional food fish roll recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!