Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, layered ice cream cake #sahdessert. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Want To Learn How To Make Ice Cream Cake? As the cake freezes, the inside layers stay separate, but move around quite a bit creating beautiful layers.
Layered Ice cream Cake #sahdessert is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Layered Ice cream Cake #sahdessert is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have layered ice cream cake #sahdessert using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Layered Ice cream Cake #sahdessert:
- Make ready Sponge cake:
- Get 250 g soft butter
- Make ready 1 cup sugar
- Get 3 eggs
- Take 50 ml oil
- Get 3 cups sifted cake flour
- Get 3 1/2 tsp baking powder
- Take 1 tsp vanilla essence
- Prepare 1 cup milk
- Get Chocolate sauce:
- Make ready 1 cup icing sugar
- Get 1/2 cup water
- Make ready 3 Tbs cocoa powder
- Take 1 Tbs coffee
- Prepare Toppings:
- Get 2 litre ice cream of choice
- Take 2 slabs chocolate of choice
- Make ready 1 pkt choc nuts
- Take Few strawberries
Spread mint ice cream on bottom, then top with vanilla and strawberry, spreading all layers at level. Top with thawed whipped topping, swirling top decoratively. Top with second cake layer, then add second ice cream layer. Add third cake layer and cover with plastic wrap.
Instructions to make Layered Ice cream Cake #sahdessert:
- Make the sponge cake.Preheat the oven at 180°c.Cream the butter and sugar together.Add the eggs,vanilla and oil and beat well. Add the sifted flour then milk and mix well and place in a greased oven tray. Bake for 25mins or till done
- Make the chocolate sauce:Add all ingredients to a pot on med heat.Let it boil till sticky and take off heat.Leftover sauce can be kept in the fridge and warmed when needed.
- Cut cake into slices and make 1 layer in a big bowl, pour some choc sauce over the cake, add 1litre of the soft icecream, top off with chopped chocolate.Add another layer of sponge cake, chocolate sauce, icecream then finally choc pieces.Top off with preferred chocolate and choc nuts.Slice or leave the strawberries whole and add as a topping.Drizzle some chocolate sauce over.Refrigerate till icecream is set. Allow to defrost for 10 mins before serving.
Release from pan and trim sides of cake. Frost cake and decorate as desired. This ice cream cake looks elaborate (and delicious), right? Ready to go to ice cream cake heaven? Follow me, I'm more than happy to lead the way!
So that’s going to wrap it up for this exceptional food layered ice cream cake #sahdessert recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
