Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, 5 way cookies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
5 Way cookies is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. 5 Way cookies is something which I have loved my entire life. They’re fine and they look wonderful.
The recipe calls for sweetened condensed milk. Drop by teaspoonful on greased cookie sheet and flatten slightly. View step-by-step instructions for each White Lily recipe to learn how to create delicious meals in minutes.
To get started with this recipe, we have to prepare a few components. You can have 5 way cookies using 28 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make 5 Way cookies:
- Get Base Dough
- Take 750 g soft room temp Butter or Margarine
- Make ready 625 ml Powdered Sugar
- Prepare 3 Egg Whites
- Take 1500 ml Flour
- Prepare 15 ml Vanilla Essins
- Make ready 2 ml Salt
- Make ready Almond Cookies
- Take 125 ml Almond Flour (1/2 cup)
- Take 60 ml Flour (if required)
- Get 2.5 ml Almond Essence
- Prepare Ginger Cookies
- Prepare 12.5 ml Ginger
- Make ready 15 ml Cinnamon
- Prepare 10-15 ml Cocoa Powder
- Prepare 60 ml Flour
- Get Chocolate Cookies
- Prepare 115 ml Cocoa Powder
- Take 30 ml Flour (if required)
- Get Melting chocolate to dip cookie in
- Make ready Coffee Cookies
- Make ready 2 ml Coffee Oil (5ml if you are using essence)
- Prepare 10 ml Coffee Granules
- Get 125 ml Flour
- Make ready Rose Cookies
- Prepare 2 ml Rose Oil (5ml if you are using essence)
- Make ready Pink food coloring (I used coloring paste)
- Get 125 ml Flour
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Steps to make 5 Way cookies:
- Add Butter and Sugar in a stand mixer. Mix till light and fluffy
- Add egg whites and mix well.
- Add flour, Vanilla and Salt and mix well. Dough is very soft.
- Divide dough into 5 equal parts.
- If you want a plain vanilla cookie you can place the dough in a piping bag or cookie press. Pipe or press cookies on to cookie sheet and bake for 10 min at 180 °C
- For the almond cookie knead in the Almond Flour and Almond Essence. Add all-purpose flour if required. Place in the fridge for 30min to 1 hour to rest. Roll out and use cookie cutters to cut out shapes before baking for 10 min at 180 °C
- For the ginger cookie knee in the Ginger, Cinnamon, Cocoa and Flour. Place in the fridge for 30min to 1 hour to rest. Roll out and use cookie cutters to cut out shapes before baking for 10 min at 180 °C
- For the almond cookie knead in the Cocao. Add all-purpose flour if required. Place in the fridge for 30 min to 1 hour to rest. Roll out and use cookie cutters to cut out shapes before baking for 10 min at 180 °C
- For the coffee cookie knee in the coffee essence, coffee granules and flour. Place in the fridge for 30min to 1 hour to rest. Roll out and use cookie cutters to cut out shapes before baking for 10 min at 180 °C
- For the rose cookie knead in the rose essence, food coloring and flour. Place in the fridge for 30min to 1 hour to rest. Roll out and use cookie cutters to cut out shapes before baking for 10 min at 180 °C
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So that’s going to wrap this up for this exceptional food 5 way cookies recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
