Coffee Flavoured Eggless Semolina Cake
Coffee Flavoured Eggless Semolina Cake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, coffee flavoured eggless semolina cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

How to make rava cake (eggless) how to make semolina cake without eggs? This is a basic eggless cake recipe that uses rava/semolina, a little flour, leavening agents, dahi (yogurt) and milk.

Coffee Flavoured Eggless Semolina Cake is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Coffee Flavoured Eggless Semolina Cake is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have coffee flavoured eggless semolina cake using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Coffee Flavoured Eggless Semolina Cake:
  1. Prepare 1 cup semolina (sooji)
  2. Get 1 tbsp. coffee powder
  3. Make ready pinch salt
  4. Get 1/2 cup castor sugar
  5. Get 1-2 tbsp. chopped cherries
  6. Make ready 1-2 tbsp. sliced pistachios
  7. Prepare 1 cup yoghurt
  8. Get 1/4 cup oil / melted butter
  9. Get 1/4 cup milk or as required
  10. Prepare 1 tsp. baking powder
  11. Take 1/2 tsp. soda bicarb
  12. Get tin oil to grease the cake
  13. Take few extra sliced pistachios to garnish

One simple batter that transforms into an aromatic cake. Another perfect teatime cake to add to my collection of eggless baking recipes. Crazy beautiful, absolutely delicious, vegetarian and stupid simple. Keyword: Eggless Semolina Cake, Farina Cake, Semolina Cake.

Steps to make Coffee Flavoured Eggless Semolina Cake:
  1. In a bowl, mix together semolina, coffee powder, sugar and salt.
  2. Add the cherries and pistachios,
  3. Followed by the yoghurt and oil.
  4. Combine everything well and keep it aside for 15-20 minutes. Add 1/4 cup milk or as required to make a batter which should not be to thick or too thin.
  5. Add the baking powder and baking soda and mix.
  6. Pour into a grease cake tin and sprinkle some more sliced pistachios. Steam for 20-25 minutes.
  7. Serve as a tea-time snack or as an after-meal dessert.

My recipes are simple to make, but have complex flavors. You'll find many Instant Pot and Air Fryer recipes here. I was never a fan of eggless cakes but after tasting this, my opinion has changed. Semolina is extremely popular in the Indian community, it's Now I've made cakes before and many of them flopped so before I started making this (tried it twice already) I warned my family in advance that they. Perfect with coffee to enjoy your evenings with your family and friends.

So that’s going to wrap it up with this special food coffee flavoured eggless semolina cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!