Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, eggless coffee cake with coffee icing. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
This Eggless Coffee Cake might just be the tea time cake that you are dreaming about right now!! It is rich , moist and tender in every bite with a crunchy double doze of buttery cinnamon walnut streusel topping. I made it for Easter brunch and it was very well received by both Vegans and Non-Vegans alike.
Eggless Coffee Cake with Coffee Icing is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Eggless Coffee Cake with Coffee Icing is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have eggless coffee cake with coffee icing using 17 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Coffee Cake with Coffee Icing:
- Make ready For cake -
- Get 1 cup All purpose flour
- Take 1 cup Buttermilk
- Get 1 teaspoon baking powder
- Prepare 1/2 teaspoon baking soda
- Prepare 1/2 cup Powdered sugar
- Prepare 1/2 cup oil or butter melted
- Prepare 1 table spoon coffee powder
- Prepare 1 teaspoon vanilla extract
- Take 1 pinch Salt
- Get For sugar syrup
- Prepare 3 teaspoon Sugar
- Get 2 tablespoon Water
- Prepare For icing
- Make ready 200 grams Chilled Whipped cream or chilled Amul cream
- Take 1/2 cup Icing sugar
- Get 2 teaspoon Coffee powder
Are you looking for a coffee cake without eggs recipe? This egg free blueberry coffee cake recipe will become a sure hit in your house because of it's rich taste yet light and I don't know how many times I have baked this eggless coffee cake! It bakes out light and tender and beautiful each and every time. Eggless Coffee Cake is a delicious dessert recipe for people of all age groups.
Steps to make Eggless Coffee Cake with Coffee Icing:
- Grease the cake mold with melted butter and sprinkle some all purpose flour and preheat oven 180℃ for 10 minutes.
- In a large bowl, sift the flour and coffee powder twice.
- Take a bowl and put the buttermilk and add baking powder and baking soda and leave it for 5 minutes.
- Add salt, sugar, butter, milk and vanilla, and beat the mixture with beater till well blended,now add buttermilk mixture and beat again.
- Now add maida mixture and fold with help of spatula and mix well.
- Pour this mixture in the cake mold and bake in a preheated oven at 180℃ for 30 to 35 mins or till a skewer, when inserted, comes out clear.
- Cool the cake and slice into two portion. In a bowl take sugar and add the water and leave it for 15 min. and sugar syrup is ready.
- Moist the one cake base with sugar syrup mixture and repeat with second portion also.
- In a large bowl take the chilled cream and icing sugar beat it with the help of beater or hand blender till smooth and fluffy.Now add coffee and beat again.
- Spread the whipped cream one portion of cake and put the second portion cake on it. Now spread the cream on second portion of cake and make the designs with the help of piping bag and decorate with chocolate and as you wish.
- Cool it for 1 to 2 hour then cake is ready.
Learn how to make/prepare Eggless Coffee Cake by following this easy recipe. Eggless Spice Cake is a light and delectable cake perfect with tea or coffee. Recipe for eggless chocolate cake - steamed chocolate cake with icing. No oven or pressure cooker required for this recipe. Not to be confused with breakfast coffee cake, our Coffee Cake with Coffee Glaze is a fluffy, moist, and coffee-scented dessert with a sweet, creamy glaze icing.
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