Steamed Cocoa Coffee Layer Cake
Steamed Cocoa Coffee Layer Cake

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steamed cocoa coffee layer cake. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Steamed Cocoa Coffee Layer Cake is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Steamed Cocoa Coffee Layer Cake is something that I have loved my entire life. They’re fine and they look fantastic.

This is my version of making steamed (coconut) layer cake. If you give this recipe a try, let me know how it turns out. This was a MUST cake for Chinese New Year when we go back to Sibu , Sarawak for Chinese New Year Recipe.

To begin with this particular recipe, we must first prepare a few components. You can have steamed cocoa coffee layer cake using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Cocoa Coffee Layer Cake:
  1. Prepare Part A
  2. Make ready 1 sachet 3-in-1 coffee + 10 ml hot water
  3. Get 2 tbsp cocoa powder + 25ml hot water
  4. Make ready Part B
  5. Get 4 large eggs
  6. Take 125 g sugar
  7. Make ready 1/2 tbsp ovalette
  8. Make ready Part C
  9. Take 150 g low protein flour/ superfine/plain flour
  10. Take 1/2 tsp baking powder
  11. Make ready Part D
  12. Get 100 ml melted butter/corn oil
  13. Prepare 200 ml coconut milk

Put a cake layer on a flat serving platter or a cake stand lined with strips of waxed paper to keep it clean while icing. As if this chocolate layer mocha cake wasn't enough, it's made with strong coffee and mascarpone cheese. Sift cocoa powder into large bowl; add espresso powder. Slowly pour cream over cocoa mixture, whisking until cocoa is completely dissolved.

Instructions to make Steamed Cocoa Coffee Layer Cake:
  1. Prepare ingredients in Part A. Set aside. Get other ingredients ready too.
  2. Cream ingredients in Part B till light and fluffy. Set aside.
  3. Sift together ingredients in Part C.
  4. Add C into B mixture in few parts. Do not add everything in one go.
  5. Once everything is well-mixed, add in melted butter and coconut milk alternately. Mix well.
  6. Divide batter into 3 equal portions - coffee, cocoa & plain.
  7. Steam each layer over medium heat for 5-8mins. Measure each layer using big spoon. Maybe few of that big spoon for each layer. Steam last layer for extra 20mins.
  8. Best cut when its completely cool.

Sift the flour, cocoa, baking soda, baking powder and pudding mix together in a separate bowl. The Best Cocoa Coffee Cake Recipes on Yummly Chocolate, Cardamom, And Coffee Cake, Chocolate Coffee Cake, Frosted Coffee Cake Muffins. A decadent coffee layer cake recipe with vanilla espresso buttercream, perfect for your brunch table or celebrating a coffee loving friend! To bring out the richness of the coffee flavor, I've paired this coffee layer cake with a vanilla espresso buttercream and a chocolate ganache drip.

So that’s going to wrap this up with this special food steamed cocoa coffee layer cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!