Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, soft chocolate cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Soft Chocolate Cake is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Soft Chocolate Cake is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have soft chocolate cake using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Soft Chocolate Cake:
- Take 2 cups flour
- Take Half teaspoon baking powder
- Prepare Half teaspoon baking soda
- Prepare 2 eggs
- Prepare Half cup vegetable oil
- Get 2 cups sugar
- Make ready 1 cup hot boiling coffee water or ordinary water
- Get Half cup cocoa powder
- Make ready 200 grams butter milk( add 1 tablespoons lime to evaporated milk to get buttermilk
Instructions to make Soft Chocolate Cake:
- Pre heat oven
- Grease baking pan and set aside
- Add flour in a bowl, cocoa powder, baking powder, baking soda and sugar
- Add the vegetable oil to the flour mix, add the two eggs, add sugar and mix using a wooden spatula
- Pour the 1cup hot boiling water and mix thoroughly to get a runny cake mix
- Pour into a pan and bake for 1hr 20 minutes
So that’s going to wrap it up with this exceptional food soft chocolate cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
