Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, whipped cream frosted chocolate cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This super moist and decadent Dark Chocolate Cake With Whipped Cream Frosting made a cake lover out of me! Let me show you a new to me recipe for the best Dark Chocolate Cake With Whipped Cream Frosting. Birthdays will never be the same around here!
Whipped cream frosted chocolate cake is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Whipped cream frosted chocolate cake is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook whipped cream frosted chocolate cake using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Whipped cream frosted chocolate cake:
- Make ready 3 cups flour
- Make ready 3 cups sugar
- Prepare 11/2 cup cocoa powder
- Prepare 1 tbsp baking powder
- Get 1/4 tsp baking soda
- Make ready 2 eggs
- Make ready 11/2 cup milk
- Prepare 11/2 cup hot coffee
- Prepare 1 tbsp chocolate flavor
- Get 1/2 cup oil
Easy Chocolate Whipped Cream You'll Love. This frosting is creamy, delectable, light and fluffy! Perfect for when you need a chocolate frosting that's not too rich. This frosting is perfect for deep chocolate cake or cupcakes.
Steps to make Whipped cream frosted chocolate cake:
- Mix all dry ingredients in a bowl, mix all wet ingredients in a separate bowl, add wet into dry ingredients and mix everything together
- Grease a 10inch pan and pour batter into the pan, bake in a pre heated oven for 15mins
- Slice cake into 2 and let it cool
- In a bowl, add a cup of vizyon whipping cream, 1/2cup powdered milk and 1/2 cup chilled water. Mix until its fluffy and doubled in size,apply on the half slice to sandwich and cover with the other slice. Cream the whole cake with the cream and cut into 6 slices. Serve chilled.
It is light, airy tastes like a dream. This chocolate cream cheese frosting is a chocolate lovers dream. In the bowl of an electric mixer using paddle attachment (or using an electric hand mixer. Instead, I prefer a whipped cream frosting and adding cocoa powder makes it even better! This will add an extra special topping to any dessert.
So that is going to wrap this up for this special food whipped cream frosted chocolate cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
