Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate coffee mousse. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chocolate Coffee Mousse is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Chocolate Coffee Mousse is something that I have loved my entire life. They’re nice and they look fantastic.
Coffee is loved by all so here is a very gratifying dessert made with coffee called coffee mousse. Coffee Chocolate mousse is a simple yet elegant dessert, perfect for a sweet finish to dinner or if you're having guests over. Coffee Chocolate Mousse is so easy to make and serve.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate coffee mousse using 14 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Coffee Mousse:
- Make ready For Mousse:
- Make ready 1 tsp unflavored powdered gelatin/agar agar
- Take 3 tablespoons whole milk
- Take 1 cup heavy cream
- Prepare 10 tbsp sagar
- Make ready 1 pinch salt
- Prepare 1 tbsp cocoa powder
- Take 2 tsp coffee powder
- Prepare 3 tbsp butter
- Take For Garnish:
- Make ready For whipped cream:
- Take 5 Cherries
- Take 10 tbsp choco chips
- Get 10 tbsp tutti frutti
It's delicate, yet bold enough that you know it's there, and, well. Makes enough to fill four to five ramekins. Cardamom, coffee and chocolate are all known for their antioxidant properties and form a delicious combination in this Chocolate Coffee Mousse. Chocolate-coffee mousse with whipped cream in a glass on a gray background, vertical Chocolate coffee mousse cake covered with chocolate glaze.
Steps to make Chocolate Coffee Mousse:
- In a small bowl, add agar agar in the milk and let stand 5 minutes.
- Put the cream, sugar, and salt in a saucepan over medium heat; stir to combine. At the first boil turn the heat off.
- Add the butter, coffee powder and coco powder. Stir until well combined. Add gelatin to the milk and stir well.
- Then pour the prepared mixture to a glass.
- Furthermore, for decoration, take a zip lock bag and add whipped cream in it.
- Squeeze and create a cone from it.
- Now cut the tip of cone with the help of scissor.
- Further, squeeze into mousse.
- Also garnish with few choco chips, tutti frutti and cherries.
- Refrigerate for 3 hours till they turn thick.
- Finally, enjoy the choco mousse chilled.
Combine chocolate, coffee and butter in a microwave safe bowl. Chocolate Coffee Mousse Dessert has a nice balance of cake and chocolate mousse. The chocolate mousse is airy, fluffy and moist, just the way it should be, with a nice kick of coffee and. The Coffee Chocolate Mousse recipe out of our category Menu! Light, airy, fluffy and creamy that is a mousse for me.
So that is going to wrap it up with this special food chocolate coffee mousse recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!