Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, #baking challenge swirl coffee cake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
#baking challenge Swirl coffee cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. #baking challenge Swirl coffee cake is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have #baking challenge swirl coffee cake using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make #baking challenge Swirl coffee cake:
- Make ready 260 g flour
- Prepare 113 g butter
- Make ready 200 g sugar
- Make ready Vanilla essence
- Take 240 ml sour milk
- Get 2 gms baking soda
- Make ready 4 gm baking powder
- Take 2 large eggs
- Make ready Salt
- Make ready for topping
- Make ready 50 g dark brown sugar
- Make ready 2 g cinnamon powder
- Take 3 g instant coffee
Steps to make #baking challenge Swirl coffee cake:
- Prepare a loaf tin. Heat your oven at 180 degrees.Cream sugar n margarine until fluffy. add 5ml vanilla essence.
- Add egg one at a time.
- Sift flour with baking n a pinch of salt. Add to the egg mixute in 3additions alternating with sour milk.
- Now mix your brown sugar,cinnamon n coffee in a separate bowl.
- Divide ur cake batter in two equal half u can measure with scale.put the first half in your greased loaf tin n sprinkle evenly the half sugar cinnamon mixture. Pour the rest of the batter and then sprinkle the remaining sugar cinnamon on top n press a bit to avoid the sugar spilling when the cake rise. Bake for 55-60 depending on your oven or when inserted toothpick comes out dry.
- So when done should look like this
- Serve with milk its sweet
So that is going to wrap it up for this special food #baking challenge swirl coffee cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!