Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, chocolate banana cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chocolate banana cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Chocolate banana cake is something that I have loved my whole life. They are nice and they look wonderful.
This is a very moist & very fudgey cake. It tastes best the second day. This recipe makes a delightful banana cake packed with chocolate chips for a delightful way to enjoy a classic flavor combination.
To get started with this recipe, we have to prepare a few ingredients. You can have chocolate banana cake using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate banana cake:
- Take 3 cups flour
- Make ready 3 eggs
- Take 1/4 cup cocoa powder
- Prepare 1 spoon cinnamon
- Get 2 spoons baking powder
- Get 2 spoons baking soda
- Make ready 1 spoon salt
- Make ready 1 cup sugar
- Get 2 spoons vanilla essence
- Make ready 1 cup water
- Take 1 cup hot milk or coffee and milk mix
- Take 1 cup vegetable oil
- Make ready 6 mashed very soft bananas
Chocolate banana cake recipe - moist and delicious cake with chocolate condensed milk frosting. I made this sometime ago, just before the kids. Rich, moist chocolate banana cake with my favorite sour cream chocolate frosting. Look over at your kitchen counter, do have any ripe bananas there?
Steps to make Chocolate banana cake:
- Mix all the dry ingredients in a bowl
- Mix all the wet ingredients in another bowl except the hot milk or coffee and the whisked eggs.
- Add the bananas to the wet mix and combine.
- Grease your baking pan and pre heat the oven.
- Mix the wet and dry ingredients together with a spatula until thoroughly mixed.
- Add the whisked eggs, combine thoroughly then add the hot milk or coffee and milk mix. Mix well using a spatula. Make sure you achieve a runny consistency just like melted ice cream
- Pour the batter into the baking pan and transfer to the pre heated oven. Bake at 175 degrees for about 50 minutes or until a toothpick comes out clean when inserted into the cake.
- Enjoy.
Are they just getting a little browner every day? You can bake this in round pans if you like, with the simple chocolate buttercream frosting as shown. This chocolate banana cake is a moist and flavorful layer cake made with mashed bananas in the batter. Use your favorite frosting on the cake. As for my vegan chocolate cake with bananas, it came out very well.
So that’s going to wrap this up for this exceptional food chocolate banana cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!