Chocolate cake with whip cream
Chocolate cake with whip cream

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chocolate cake with whip cream. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

This super moist and decadent Dark Chocolate Cake With Whipped Cream Frosting made a cake lover out of me! Let me show you a new to me recipe for the best Dark Chocolate Cake With Whipped Cream Frosting. Birthdays will never be the same around here! very easy to make chocolate cake with chocolate ganache and whip cream.

Chocolate cake with whip cream is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Chocolate cake with whip cream is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have chocolate cake with whip cream using 19 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Chocolate cake with whip cream:
  1. Make ready 2 cups flour
  2. Get 2 cups sugar
  3. Make ready 1 1/2 teaspoon baking powder
  4. Make ready 1 1/2 teaspoon baking soda
  5. Prepare 1/3 cup cocoa powder
  6. Prepare 1/2 cup veg oil
  7. Prepare 1 cup milk
  8. Get 1 cup hot coffee
  9. Get 2 eggs
  10. Prepare Baking pan
  11. Make ready Bowl
  12. Take Second stage
  13. Prepare 2 cups whipping cream
  14. Get 1/2 cup powdered milk
  15. Make ready 1 cup cold water
  16. Make ready Hand mixer
  17. Get Chocolate syrup
  18. Take Plate
  19. Make ready Bread knife

Three layers of incredibly moist chocolate cake layers with whipped cream filling and a light sprinkle of grated chocolate. Perfect for a weekend dinner or for a family celebration. Three layered chocolate cake with a whipped cream filling between layers and frosted overall with a decadent chocolate frosting. For Cake: Combine cocoa with boiling water and mix with a whisk, then cool completely.

Steps to make Chocolate cake with whip cream:
  1. All u need
  2. Sieve your dry ingredients (flour,cocoa powder,baking powder and baking soda) and add sugar into the sieve ingredients and mix well. Set a side
  3. Add egg,milk, and oil and mix all together.
  4. Lastly add your hot coffee and mix well. Put half of your dry ingredients (flour,sugar,baking powder,baking soda and coco powder) and mix
  5. Lastly add the remaining half and mix all together.
  6. Grease your pan with butter and flour then pour in your batter mixture and bake @180degree for 30-40minute depends on your oven.
  7. Second stage mix all the ingredients in a bowl and mix on high speed for 5-6 minute until it become fluffy
  8. Your whipping cream is ready
  9. Apply some whipped cream to your plate, put in your cake cut the top of it with bread knife.
  10. Apply some whip cream again then put the remaining layer of your cake
  11. Apply whip cream again and put some scrambled cake on the top of the cake.
  12. Done cut it into your desire shape.
  13. Ready to serve.

In another bowl, mix together flour, baking soda, salt and. A delicious Chocolate Cake with whip cream topping. The cake turns out with cake on top and lovely chocolate syrup on the bottom. We have it with whipped cream on the top. I thought I would make the stabilized whip cream using Knox Gelatine.

So that’s going to wrap it up with this special food chocolate cake with whip cream recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!