Sweet Potato and Cream Cheese Deli Style Salad
Sweet Potato and Cream Cheese Deli Style Salad

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, sweet potato and cream cheese deli style salad. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sweet Potato and Cream Cheese Deli Style Salad is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Sweet Potato and Cream Cheese Deli Style Salad is something which I have loved my whole life.

Easy creamy potato salad recipe with lots of tips for making it best, including the best potatoes to use and how to The Best Potatoes To Use. Small, waxy and thin-skinned potatoes are best for potato salad. For the salad dressing, we use mayonnaise and sour cream.

To begin with this recipe, we must prepare a few ingredients. You can have sweet potato and cream cheese deli style salad using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato and Cream Cheese Deli Style Salad:
  1. Prepare 250 grams peeled Japanese sweet potatoes
  2. Get 2 tbsp ● Cream cheese
  3. Make ready 20 ml ● Coffee cream (or milk)
  4. Get 2 tbsp ● Mayonnaise
  5. Make ready 1 to 2 teaspoons ● Grainy Dijon mustard
  6. Take 1 tsp ● Maple syrup
  7. Take 1 ● Honey (if the sweet potatoes are not sweet enough)
  8. Take 1 Salt
  9. Prepare 1 Black pepper
  10. Get 4 Wiener sausages (or bacon)
  11. Make ready 1 Raisins (optional)

We love sweet potatoes and they are terrific when combined with plain white ones, especially in an old fashioned potato salad. However, with all these cold, mayonnaise-based salads, I always cut the mayo in half and use a light sour cream for the other. To me, it makes it creamier and a lot healthier. Common in most Deli's on Long Island, NY.

Instructions to make Sweet Potato and Cream Cheese Deli Style Salad:
  1. Roast the sweet potatoes. Please refer to this method.
  2. Peel the potatoes while they're still hot, taking care not to burn yourself. Cut up and put into a bowl.
  3. Mash the sweet potato with the back of a spoon, until it's the consistency you like. I prefer to leave it a little lumpy.
  4. Add the ● ingredients and mix together well as if you were making a paste. Taste, and adjust the seasoning with salt and pepper.
  5. Cut the sausages diagonly into thin slices, and stir-fry in a frying pan until lightly browned.
  6. Add the sausage and raisins to the sweet potatoes and mix together. Transfer to serving plates.
  7. I think that roasting the sweet potatoes brings out their sweetness the best, but if you're short on time you can microwave them.
  8. Try this on crackers with a drizzle of maple syrup. Both the crackers and wine will disappear fast.

I have tweaked a few recipe's I found on recipezaar and below seems to be the best. Easy homemade salad recipes that are better then your deli salads: potato salad, egg salad, pasta salad, tuna salad, chicken salad, coleslaw recipes. Fiesta Ranch Chicken Pasta Salad is full of fresh southwestern flavors with black beans, corn, cheese and tomatoes. We're dipping a toe into fall. This is a perfect recipe to make for potlucks, barbecues, or any time you need an easy and colorful side dish to feed a crowd.

So that is going to wrap it up with this exceptional food sweet potato and cream cheese deli style salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!