Naked Choco mint cake.#4weekschallenge#authormarathon
Naked Choco mint cake.#4weekschallenge#authormarathon

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, naked choco mint cake.#4weekschallenge#authormarathon. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Naked Choco mint cake.#4weekschallenge#authormarathon is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Naked Choco mint cake.#4weekschallenge#authormarathon is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook naked choco mint cake.#4weekschallenge#authormarathon using 12 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Naked Choco mint cake.#4weekschallenge#authormarathon:
  1. Prepare 370 gms all purpose flour
  2. Take 200 gms margarine
  3. Take 200 gms sugar..Adjust if need be
  4. Prepare 30 gms dark cocoa powder
  5. Prepare 4 eggs
  6. Get 2 tsps baking powder
  7. Get 1 tsp bicarbonate of soda
  8. Make ready 1/2 cup milk..fresh or mala
  9. Take 1/4 cup hot black coffee
  10. Take 1/2 tsp mint pepper flavour
  11. Make ready 1/2 tsp vanilla essence
  12. Prepare 1/4 tsp salt
Instructions to make Naked Choco mint cake.#4weekschallenge#authormarathon:
  1. Assemble all your ingredients n weigh all the ingredients…photos loading…
  2. Grease n dust your tins…used 2 for 1 kgs..This helps in rising well of the cake…Try it out…
  3. In a bowl, sieve flour, cocoa, salt, baking powder n baking soda n set aside.
  4. In a mixing bowl, add margarine n sugar. Whisk till white n pale.
  5. Add eggs one by one as u mix. Add vanilla essence as u mix. Add mint pepper n mix.
  6. Add some little milk.
  7. Gently fold in your flour alternating with milk if needed.
  8. Finally add hot coffee n fold in.
  9. Pre heat your oven at 170 degrees.
  10. Pour your batter to your tins. Bang your tins abit to remove excess air.
  11. Bake for at 170 degrees for 45 mins or until well baked.
  12. Cool it in the tin for 15 mins then later transfer it to a cooling rack.
  13. Serve when ready. Frost / ice it if need be. Enjoy.

So that is going to wrap it up with this special food naked choco mint cake.#4weekschallenge#authormarathon recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!