Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, gregtsters chocolate cheesecake with black-cherry glaze & oreo cookie infused with coffee crust!!!!!. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Cream together Smart balance (butter) & suger. Add the salt, baking powder, vanilla mix well. Oreo Cookies Dessert Recipes Oreo Desserts Chocolate Black Cherry Cheesecake Cherry Glaze Chocolate Cheesecake.
To get started with this recipe, we have to prepare a few ingredients. You can have gregtsters chocolate cheesecake with black-cherry glaze & oreo cookie infused with coffee crust!!!!! using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Gregtsters Chocolate Cheesecake with Black-cherry Glaze & Oreo cookie infused with coffee crust!!!!!:
- Get 4 (8 oz) packages of cream cheese
- Prepare 3/4 Cup heavy whipping cream
- Make ready 1/3 cup Coco
- Make ready 2 large Eggs
- Make ready 1/4 Cup Corn Starch
- Take 1 TBS vanilla
- Prepare 1 2/3 Cups Sugar
- Make ready Crust
- Prepare 2/3 of box of family size Oreo cookies
- Prepare 1/3 Cup Smart Balance
- Take 1 TBS French Roast Coffee
- Get Glaze
- Prepare 2 cans Oregon Black Cherries
- Make ready 1 Cup Sugar
- Get 1 tsp Cinnamon
- Get 1 Cup Columbia Crest Merlo wine
BAKED CHOCOLATE CHERRY CHEESECAKE RECIPE Summer brings an abundance of cherries which work a treat in desserts such as this baked chocolate cherry cheesecake. This custard-based cheese batter enriched with cherry sauce and melted dark-chocolate before being baked in a water. Black Cherry Cheesecake is a hybrid cannabis strain. Black Cherry Cheesecake is an indica-dominant hybrid that supposedly crosses Black Cherry Soda, Super Silver Haze, and Cheese.
Instructions to make Gregtsters Chocolate Cheesecake with Black-cherry Glaze & Oreo cookie infused with coffee crust!!!!!:
- Crust Take the cream filling out of the cookies by crapping them with a knife. Place them in a blender along with a 1/3 cup of Smart Balance blend until it becomes a powdery paste but not too fine. About the size of coarsely ground coffee then add coffee. Then cut paper to fit pan & press evenly on pan. Cook at 350 degrees for 12 min. Let cool
- Batter add half the cream cheese & Sugar & mix lightly. Add Corn starch & coco mix lightly. Then add eggs one at a time along with vanilla & blend in cream. Pour in pan with the crust & place in a bigger pan with 1 in of water & cook at 350 degrees for 1 hr 15 min. Pull out of oven let stand for 1 hr. Then chill in fridge overnight.
- Glaze This is a very tricky to get right so as far as time goes Pay more attention to the thickness of the Glaze. Place 2 cans of cherries along with the juice, 1 cup of sugar, 1/2 tsp of cinnamon & 1 cup Merlo wine & bring to a boil. In a glass mix 1/3 Cup of corn starch 1/2 cup water mix well & slowly poor into sauce. Make sure you keep stirring & when it gets to a thick glaze take off the burner & let cool. Then place in fridge to chill.
Old school cheesecake, with a white chocolate twist. avoid overheating the white chocolate or it may burn. Very Cherry Ghirardelli® Chocolate CheesecakeCherry Cheesecake on a Layer of Fudge Cake Black-Out CakeOur Deepest, Richest Chocolate Cake with Chocolate Chips, Finished with Spicy Chicken Chipotle PastaHoney Glazed Chicken, Asparagus, Red and Yellow Peppers, Peas, Garlic. Remove cheesecake and let cool completely on a wire rack. Chocolate Glaze Pour mixture over cheesecake while still warm. The recipe calls for a springform pan, but a deep-dish pie plate would work as well.
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