Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, no bake biscuit cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
No Bake Chocolate Biscuit Cake, many of us are familiar with it since childhood, in various shapes and forms. Chocolaty, rich dessert made with crushed. This no-bake biscuit cake is one of the easiest cakes you can make.
No Bake Biscuit Cake is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. No Bake Biscuit Cake is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook no bake biscuit cake using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make No Bake Biscuit Cake:
- Make ready 16+18 Marie biscuits
- Make ready As required Gems
- Take As required Walnuts
- Get As required Almonds
- Prepare as required Choco chips
- Prepare 1/2 cup water
- Take 1/2 cup sugar
- Prepare 1/4 th cup cocoa powder
- Take 1/4 th cup cooking oil
- Get 1/2 tsp coffee powder or vanilla essence
- Make ready 100 gms dark chocolate
- Get 2 tbsp fresh cream
Biscuit Cake with step by step pics. Biscuit cake is one of the easiest and yummy cake one can make. This no bake biscuit cake has chocolate in it and tastes too good. When the recipe requests came, I did remember and yes it was a very long time I had not made this no-bake biscuit cake.
Steps to make No Bake Biscuit Cake:
- Firstly, take a big bowl in this add small pieces of biscuits, few walnuts, gems, almonds according to your taste and then keep aside the bowl.
- Now, we are preparing syrup with the help of water, sugar, cocoa powder and cooking oil.mix and cook syrup on medium flame up to a nice boil in it. Let it cool down will get thickened at room temperature.
- Now mix all the syrup into biscuits gently.
- Pour this mixture into a greased pan and keep in the freezer section for approximately 2 hrs.
- Once the mixture is set make a ganache by using chocolate and fresh cream. Melt the chocolate in the microwave for 40 sec. And then add cream into it.mix properly and then apply smoothly on the cake. Now again set cake for approximately 1 hour.
- After that Garnish the cake with roasted walnuts, gems, choco chips, or whatever you like.
- Yummy and delicious chocolaty cake is ready.
This biscuit cake is very easy to prepare, taste delicious and needs very few ingredients. It was fun and very Process of No-Bake Biscuit Cake Recipe. Then put it into the fridge for an hour. Buttery, soft, and made completely from scratch, this easy homemade biscuit recipe deserves a permanent place in your recipe repertoire. This recipe is made with all butter, no shortening!
So that’s going to wrap it up for this exceptional food no bake biscuit cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
