Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, almond brownies (whole wheat). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Almond Brownies (whole wheat) is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Almond Brownies (whole wheat) is something which I have loved my whole life. They are fine and they look fantastic.
Your whole wheat Almond Nutella brownies are ready to serve. These taste best when served hot with a scoop of vanilla ice cream. This recipe also uses whole wheat flour which adds to the chewy texture.
To begin with this recipe, we must first prepare a few ingredients. You can cook almond brownies (whole wheat) using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Almond Brownies (whole wheat):
- Make ready 3/4 cup whole wheat flour (fluffed up)
- Get 1/4 cup cocoa
- Get 1/2 cup vegetable oil
- Get 3/4 cup white sugar
- Get 1/4 cup brown sugar
- Take 100 gm melted chocolate (dark or milk)
- Take 2 eggs
- Take 1 teaspoon vanilla
- Take 1/2 teaspoon salt
- Make ready 1 tablespoon coffee (coffee and water mix)
- Take 2 tablespoon milk
- Make ready 1/2 cup roasted almonds
I would probably double the recipe next time. Nice crispy/flaky top like wheat flour brownies. If you don't like decadently fudgy brownies, you need to stay FAR AWAY from these sinfully rich and flourless almond butter brownies! There is absolutely no way these brownies could work!" Oh but not only do they work, they work like chocolate magic… and they are completely oil free!
Steps to make Almond Brownies (whole wheat):
- Preheat oven (or kadai) to 180° Celsius. Line a 9x9 pan with parchment paper or coat with butter and flour.
- Melt chocolate in the microwave or over a double boiler.
- Add oil, milk, coffee to the melted chocolate and set aside. Let it cool
- In a separate bowl beat eggs, white and brown sugar together until they're light and fluffy. Add vanilla and mix.
- Add the melted chocolate mixture to eggs & sugar and fold. Do not beat out the air
- Sift flour and cocoa powder in the wet ingredients. Fold slowly and don't overmix.
- Add roasted almonds and fold.
- Pour into your prepared pan, smooth out and bake for 25-30 minutes. It is done when toothpick comes out with a few crumbs. Don't overbake.
- Let it cool down in the pan then slice.
An easy flourless brownie that is gluten-free, vegan and paleo friendly. Made these last night after dinner to satisfy a chocolate craving. My husband and I "accidentally" polished off the whole pan with a pot of hazelnut tea. Whole Wheat Almond Squares are delicious little cakes made with whole wheat flour and ground almonds. These almond bites make a wonderful option as an after dinner dessert or a tea-time snack.
So that’s going to wrap it up with this exceptional food almond brownies (whole wheat) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!